Mexican Street Corn Dip – Mezzetta
Take your tastebuds on a flavorful journey! We’ve taken all the flavors of eloté, or Mexican street corn, and turned it into an irresistible dip that is served bubbling hot and adorned with our...
Ingredients
- 3 cups corn kernels thawed if frozen
- 1/2 cup Diced Tamed™ Jalapeño Peppers
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 teaspoon garlic powder
- 1.5 teaspoons chili lime salt such as Tajin
- 2 tablespoons chopped fresh cilantro plus more to garnish
- 1/2 cup crumbled cotija cheese
- 1 cup shredded Mexican blend cheese
- Crema Mexicana to garnish
- Sliced Tamed™ Jalapeño Peppers to garnish
- Pickled Red Onions to garnish
- Corn tortilla chips for serving
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