Tenderstem Biryani Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 1 tbsp sunflower oil
- 1 onion, finely sliced
- 2 cloves garlic, crushed
- 2cm piece root ginger, peeled and grated
- 1 tbsp garam masala
- 200g Tenderstem, cut into 2-3cm pieces
- 300g cooked brown basmati rice
- Handful toasted flaked almonds
- Handful sultanas
- Salt and pepper
- 4 tablespoons of natural yoghurt
- Handful chopped coriander
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