Tahini & Fig Jam with Sesame Cheesecake – Terroirs du Liban - EU

Ingredients

• 250 g tea biscuit (LU, Mcvities or other)
• 25 g melted butter
• 50 g tahini
• 20 g sesame seeds
• 150 g white cheese (cream cheese e.g., Philadelphia, Président, Elle & Vire)
• 300 g Labne (or Greek yogurt drained in a cool place with paper for at least 4 hours)
• 90 g sugar
• 5 g vanilla extract
• 1 g salt
• 95 g egg
• 1 egg yolk
• 15 g flour
• 180 g fig jam with sesame