Ham & Potato Casserole Recipe - Ontario Pork

Name: Ham & Potato Casserole Recipe - Ontario Pork
Total time: 70 min
Ingredients: 2 cups diced Ontario ham ((500 mL)); 1 1/2 cups frozen corn kernels ((375 mL)); 1/4 cup chopped fresh parsley ((60 mL)); 2 cups diced peeled potatoes ((500 mL)); 1/4 cup butter ((60 mL)); 1 small onion, diced; 1 clove garlic, minced; 1/3 cup all purpose flour ((75 mL)); 1 3/4 cups milk ((425 mL)); 1/4 tsp each salt and pepper ((1 mL)); 1 cup shredded cheddar cheese ((250 mL)); 1/2 cup crumbled cooked Ontario bacon ((optional)); sliced green onions ((optional))

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You can never go wrong with a ham and potato casserole recipe when you're looking for a dish to satisfy all of the senses.

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