Lomi Recipe | MAGGI® | Nestlé Goodnes PH

Ingredients

• 2 tablespoons Vegetable Oil
• 4 cloves garlic minced
• 1 piece onion sliced
• 100 grams sliced pork belly
• 6 cups Water
• 2 sachets 8g MAGGI® Magic Sarap®
• 1 sachet 30g MAGGI® Oyster Sauce
• 1/4 kilogram lomi noodles blanched and rinse well
• 2 tablespoons cornstarch dissolved in ¼ cup water
• 1/2 cup carrots cut into strips
• 1 cup sliced napa cabbage (pechay Baguio)
• 2 pieces eggs beaten
• 2 tablespoons sliced scallion
• 6 pieces calamansi sliced open