How to Cook Filipino Special Lomi - The Pinoy OFW

Name: How to Cook Filipino Special Lomi - The Pinoy OFW
Ingredients: Indulge in the creamy and succulent taste of 1/2 lb. of fresh flat miki noodles!; Slice 10 ounces of boneless chicken breast into thin pieces.; 1 Knorr Chicken Cube; Chop up half of a medium-sized cabbage.; 1 cup of freshly chopped carrots; 1/2 cup of freshly chopped scallions.; 1 large red onion cubed; 5 cloves of garlic and gently crush them.; 1 heaping tablespoon of cornstarch; 2 eggs; 7-8 cups of water; One quarter teaspoon of freshly ground black pepper.; Three hearty tablespoons of cooking oil

thepinoyofw.com

Learn how to cook the creamy and customizable Filipino Special Lomi, featuring egg noodles, pork liver, kikiam, and quail eggs in a rich broth. Perfect for those craving something unique!

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Ingredients

Indulge in the creamy and succulent taste of 1/2 lb. of fresh flat miki noodles!
Slice 10 ounces of boneless chicken breast into thin pieces.
1 Knorr Chicken Cube
Chop up half of a medium-sized cabbage.
1 cup of freshly chopped carrots
1/2 cup of freshly chopped scallions.
1 large red onion cubed
5 cloves of garlic and gently crush them.
1 heaping tablespoon of cornstarch
2 eggs
7-8 cups of water
One quarter teaspoon of freshly ground black pepper.
Three hearty tablespoons of cooking oil