Fish Salona Recipe | Ramadan Recipes | Maggi Arabia
Learn how to make Fish Salona recipe With Maggi Khaleej Paste on Maggi Arabia website online. Visit us for more Ramadan recipes!
Ingredients
- 1 kilogram Fish fillet
- 3 tablespoons MAGGI® Khaleeji Cooking Paste
- 4 cups Water
- 2 tablespoons Vegetable oil
- 2 Large Potatoes cut into cubes
- 4 Smalls Zucchini cut into cubes
- 2 Mediums Eggplant
- 4 Mediums Tomato
- 3 pieces Dried lime
- 1 Medium Green bell pepper chopped
- 1 cup Coriander leaves chopped
- 1 large Onion chopped
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