Creamy Mushroom Pappardelle by the_happy_veg
Admittedly, I'm not the biggest fan of mushrooms; particularly the really exotic ones. I do however love the basic varieties and the incredible flavour they bri
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.
Cooking tools:
- Pot
- Skillet
- Ladle
- Colander
- Wooden spoon
- Tongs
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Stove
- Airtight container
- Paper towel
- Spoon
- Grater
- Pepper mill
- Fork
- Serving bowl
- Plate
Ingredients
- 450 grams Pappardelle Pasta
- 2 Tbsp Extra Virgin Olive Oil
- 2 Tbsp Butter, Unsalted
- 1/2 tsp Red Pepper Flakes
- 4 cloves Garlic
- 6 sprigs Thyme, Fresh
- 1 whole Yellow Onion
- 113 grams Shiitake Mushrooms
- 227 grams Crimini Mushrooms
- 227 grams White Mushrooms
- 1 cup White Wine
- 1 whole Parmesan Rind
- 1 cup Heavy Whipping Cream
- 1/2 cup Grana Padano Cheese
- 1/3 cup Parsley
- 1 whole Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 1 whole Grana Padano Cheese
- 1 whole Parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creamy Chicken Mushroom Pappardelle
canadiancookingadventures.com
Creamy Mushroom Pappardelle - HAPPY VEG
thehappyveg.ca
Pappardelle with a Creamy Mushroom Sauce
italymagazine.com
Creamy Mushroom Pappardelle with White Wine Sauce
tasteofcook.com
Pappardelle With Mushroom Sauce Recipe
food.com
Pappardelle with Exotic Mushrooms
abetterchoice.com.au
Pasta with Creamy Mushroom Sauce | Mushroom Recipes
mushroomcouncil.com
Pappardelle with Mushroom Sauce
mushboom.com.au