Japanese Okonomiyaki Pancakes | Egg Recipes - British Lion Eggs

Ingredients

• 2 British Lion eggs
• 2 small red onions, finely sliced
• 2 tbsp vegetable oil
• 50g plain flour
• 50ml cold stock
• 1 tbsp light soy sauce
• 1 small potato, peeled and grated
• 2 spring onions, chopped
• 1 tsp grated ginger
• 100g Chinese cabbage , finely shredded
• To serve:
• Okonomiyaki sauce or HP sauce
• Mayonnaise