Recipe Custard Cream (Pastry Cream)
Custard can be called the base of pastry making. Thanks to the Pastry Cream Recipe you will get a mouth-watering and pliable cream perfect for enjoying on its…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.therecipesclub.com.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Sifter
- Mixing bowl
- Measuring cup
- Kitchen scale
- Plastic wrap
- Spoon
- Refrigerator
Ingredients
- 500 ml of Whole Milk
- 120 g of White Sugar
- 20 g of Corn Starch
- 20 g of All Purpose Flour
- 4 Egg Yolks
- 1 Vanilla Pods
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