Healthy Lemon Poppy Seed Muffins - The Daily Kale

Ingredients

• 2 cups whole wheat pastry flour (or gluten free)
• 1/2 cup coconut sugar
• 1 tsp baking powder
• 1/2 tsp. pink salt
• 2 tbsp. poppy seeds
• 2 chia or flax eggs
• 3 tbsp. lemon juice
• 1/2 cup almond milk
• 1/4 cup unsweetened apple sauce