Birchover Bakewell Tart Recipe - Great British Chefs
This classic Bakewell tart recipe from actress and Celebrity Masterchef winner Sophie Thompson is made with ready-made shortcrust pastry so it couldn't be simpler to prepare.
Ingredients
- 320g of shortcrust pastry sheet
- 200g of soft butter
- 200g of caster sugar
- 3 eggs, large
- 1/2 tsp almond extract
- 200g of ground almonds
- 6 tbsp of raspberry jam
- 2 tbsp of flaked almonds, toasted
- icing sugar, to decorate
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