Beef and veg pie recipe - Cooking Fun Space

Beef and veg pie recipe - Cooking Fun Space

cookingfun.space

This delicious homemade Beef and veg pie has a filling of tender slow-cooked beef in a full of flavour gravy and all enfolded in golden puff pastry. A wonderful family meal for cozy fall evenings...

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Ingredients

  • 400g beef mince
  • 1 tbsp olive oil ( UK )*
  • 1 carrot, peeled and finely sliced
  • 1 small leek, trimmed and finely sliced
  • 1 small onion, peeled and finely sliced
  • 2 cloves garlic, peeled and finely sliced
  • 1 tbsp fresh parsley, chopped or 1 tsp dried mixed mixed herbs
  • 300g sheet shortcrust pastry
  • 1 free range egg yolk
  • salt and pepper to taste
  • 1x45g sachet cottage pie seasoning ( UK )* or
  • 1-2 tbsp plain flour (optional)
  • 1/2 tbsp tomato puree
  • 1/4 glass of red wine (optional)
  • beet stock cube
  • 1 tbsp Worcestershire sauce
  • a few thyme sprigs
  • 1 bay leaves

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