Sundried Tomato and Olive Protein Loaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitterfood.com.
Cooking tools:
- Food processor
- Loaf pan
- Parchment paper
- Oven
- Spatula
- Spoon
Ingredients
- 3 eggs
- 30g sundried tomatoes
- 100g oatbran
- 1 tsp baking powder
- 50g unflavoured pea protein
- ½ –1 tsp garlic powder
- 1 tbsp. Italian mixed herbs
- Salt
- pepper
- 200ml almond milk
- 3 tbsp. olives sliced
- 1 tsp. dried rosemary (optional)
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