Michael Weldon's Chickpea Tikka - Patak's Indian Curry Products and Recipes
Enjoy this beautiful vegetarian Tikka Masala curry, made using Patak’s Paste. This easy dish is ready in just 25 minutes. Try tonight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataks.com.au.
Ingredients
- 1 Red Onion, cut into chunks
- 3tbs Patak’s Tikka Masala paste
- 1 cup yoghurt
- 1 tin tomatoes
- 2 tins chickpeas
- 1 red chilli, sliced thinly
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