Rosemary-Parmesan Shortbread | Savory
For that special person in your life who prefers savory over sweet, these buttery Christmas cookies are a dream come true.
Ingredients
- 1 cup (2 sticks) butter, room temperature
- 1/2 cup confectioners' sugar
- 3/4 tsp salt
- 2 cups all-purpose flour
- 1 cup finely grated Parmesan
- 2 tsp very finely chopped fresh rosemary
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