Poached Salmon with Garden Vegetables – 4 Ingredients

Poached Salmon with Garden Vegetables – 4 Ingredients

4ingredients.com.au

Poached Salmon with Garden Vegetables Serves 8 portions Ingredients 2/3 cup GF vegetable stock 1 potato peeled and diced 1 carrot peeled and diced 120 gram salmon fillet skinned and chopped 2...

View full recipe on 4ingredients.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 4ingredients.com.au.

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Ingredients

  • 2/3 cup GF vegetable stock
  • 1 potato peeled and diced
  • 1 carrot peeled and diced
  • 120 grams salmon fillet skinned and chopped
  • 2 tablespoons peas
  • 1/2 cup grated cheddar cheese

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