Mango, Lime & Coconut Chutney
A sweet and mild chutney packed with fruity flavours. This quick and easy mango-based chutney is made creamy with coconut milk and packs a zing with fresh lime zest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1/4 tsp ground black pepper
- 50 ml water
- 200 g semi-ripe mango, peeled and diced
- Zest of 1 lime
- 50 g dried mango, roughly chopped
- 2 tbsp finely-diced red onion
- 1/2 tsp salt
- 1 large clove garlic, peeled
- 1/4 tsp ground turmeric
- 200 ml full-fat coconut milk
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