Mapo Tofu with Wagyu Ground Beef
Explore the rich flavors of Mapo Tofu with Wagyu Ground Beef, a hearty dish exclusively featured at Food52.
Ingredients
- 2 pound Double 8 Cattle Company Fullblood Wagyu Ground Beef
- 2 tablespoon Garlic (minced)
- 2 tablespoon Ginger (minced)
- 1 White Onion (minced)
- 1 tablespoon Chili Oil
- 1 tablespoon Sesame Oil
- 3 tablespoon Soy Sauce
- 3 tablespoon Chili Bean Sauce
- 1/2 cup Green Onion (minced)
- 1 pound Tofu (medium firm, cut into 1/2 inch cubes)
- 1 teaspoon Sichuan Peppercorns (toasted and ground)
- 3 cup Water
- 2 teaspoon Kosher Salt
- 1 1/2 cup Jasmine Rice
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