Jam filled Pastry Pockets - aninas recipes
Jam-filled Pastry Pockets: Crumbly, flaky pastry pockets stuffed with your favorite jam, perfect for any occasion. Perfect after-dessert treats!
Ingredients
- 2 1/2 cups flour
- 1 cup sour cream
- 1/2 teaspoon lemon juice
- 250 gr butter (room temperature)
- 2 cups jam (any flavor of your choice)
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