Salmon, fennel & lime plates recipe | Good Food
This is a fresh and light way to serve up smoked salmon - ideal as a last minute starter, from BBC Good Food.
Ingredients
- 140g smoked salmon
- 1 fennel finely sliced
- 1 red onion finely sliced
- juice 1 lime
- 2 tsp white wine vinegar
- 3 tbsp olive oil
- a little black pepper
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