Recipes - Butter Pecan Toffee Apple Sundae Cookies | Go Bold With Butter

Ingredients

• 1 cup tart apple, peeled and diced
• 1 1/2 tablespoons frozen apple juice concentrate, thawed
• 2/3 cup + 1 tablespoon butter, softened (divided)
• 36 pecan halves
• 1/2 cup sugar
• 1/2 cup packed light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 2/3 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon apple pie spice
• 1/3 teaspoon salt
• 3/4 cup toffee bits
• 2/3 cup coarsely chopped toasted pecans
• 2/3 cup coarsely chopped dried tart cherries
• 8 ounces vanilla caramels
• 2 tablespoons milk
• 2/3 cup milk chocolate chips