Middle Eastern Stuffed Zucchini

Ingredients

• 3-4 medium-sized zucchini
• 226g (8 oz) Lean Ground Noble Premium Bison
• 2/3 cup (158ml) basmati rice, rinsed
• 1 small onion, finely minced
• 1/2 tsp (2.5ml) cumin powder
• 1/2 tsp (2.5ml) garlic powder
• 1/4 tsp (1.25ml) allspice
• 1/4 tsp (1.25m) black pepper
• 1/2 tsp (2.5ml) salt
• 1 tbsp (15ml) olive oil
• 1 cup (240ml) cherry tomatoes, sliced in half
• 2 cups water
• 6 or 7 cloves garlic
• 2 bay leaves
• Juice of one lemon, mint & parsley, finely chopped