Steak Provençal Pie - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 2 garlic cloves
• 10 g olive oil
• 12 shallots
• 700 g braising steak
• 5 sprigs fresh thyme
• 1 bay leaf
• 1 piece orange zest
• ¼ tsp fine sea salt
• ⅛ tsp ground black pepper
• 1 Tbsp plain flour
• 250 g red wine
• 200 g tinned chopped tomatoes
• 100 g fresh portobello mushrooms
• 1 red pepper
• 25 g pitted black olives
• 400 g puff pastry, ready-made
• 1 medium egg