Lemon Chicken and Bow Tie Pasta | Easy Home Meals

Ingredients

• 6-oz. bow tie pasta
• 3 Tbsp. butter or margarine, divided
• 2 boneless, skinless chicken breast halves, cut into bite-sized pieces
• 4-oz. fresh mushrooms, sliced
• 1 medium zucchini, thinly sliced or 1/2 lb. asparagus, cut into 1-in. pieces
• 1/2 cup chopped red or yellow bell pepper
• 2 Tbsp. dry white wine or water
• Juice and grated rind of 1 small lemon
• 3 Tbsp. chopped fresh basil
• 3/4 cup (3-oz.) Sargento® Artisan Blends™ Shredded Parmesan Cheese, divided