Pear, ginger and choc chip loaf - The Jewish Chronicle - The Jewish Chronicle

Ingredients

• 2 ripe but firm pears
• 1 lemon, zest plus juice of ½
• 180g sugar
• 150g oil
• 2 large eggs
• 60g stem ginger drained and chopped
• 100g chocolate chips or chopped dark chocolate, plus extra to garnish
• 350g plain flour
• 1 tsp ground ginger
• 1 tsp baking powder
• 1 tsp bicarbonate of soda
• Pinch of salt