Galette Complete | Mix the batter | CookWell
Place a bowl on a scale and add the buckwheat flour, salt, egg, and oil. Then pour in half of the water (250 g) and mix for about 3-5 minutes until there are no lumps. Gradually add the remaining...
Ingredients
- buckwheat flour 250 g
- 1 part water 500 g
- 2 parts neutral oil 15 g
- salt 5 g
- black pepper 5 g
- eggs, beaten 1
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