Zemlyanoy Gulch Gastronomy | I've Been Cooking

Zemlyanoy Gulch Gastronomy | I've Been Cooking

ivebeen.cooking

Zemlyanoy Gulch Gastronomy is a hearty and flavorful stew featuring a blend of smoked fish with fresh vegetables and herbs, simmered in a creamy broth with a hint of citrus.

View Original

Share this recipe:

Ingredients

  • Potatoes - 4 large
  • Carrots - 3 medium
  • Celery - 2 stalks
  • Leeks - 1 large
  • Smoked fish - 200g
  • Parsley - a small bunch
  • Thyme - 2 sprigs
  • Olive oil - 4 tablespoons
  • Butter - 2 tablespoons
  • Garlic - 4 cloves
  • Cream - 100ml
  • Lemon - 1 for zesting and juicing
  • Salt and pepper to taste

More Like This