Chicken and Rice Bowl
This rice salad is made with wild rice, a non-glutinous rice variety, and vegetables that are then lightly coated in vinaigrette. Serve with legumes and grilled chicken for a balanced, fresh, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturesweet.com.
Cooking tools:
- Grill
- Grater
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1/2 cup NatureSweet® Mini Cucumbers
- 1 cup Cherubs®
- 1 1/2 cup wild rice
- 3 cups water
- salt
- pepper
- 1 tablespoon apple cider vinegar
- 1 tablespoon lime juice
- 1 teaspoon ginger
- 1/4 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 cup olive oil
- 1/2 cup black beans
- 1/2 cup chickpeas
- 2 cups chicken breast
- 1/4 cup Kalamata olives
- 1/4 cup cilantro
- aged cheese for garnish
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