Roast vegetables jacket skins with homemade pesto | Food-e-Land
Potato skins, also sometimes referred to as potato jackets, are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with roasted vegetables before being baked again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food-e-land.com.
Ingredients
- 6 jacket potatoes
- 2 red peppers,2 red onion
- half butternut squash
- olive oil
- 1/2 tsp garlic powder
- 1/2 tsp coarse black pepper
- 1/2 tsp salt
- 1 tbsp dry oregano.
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