Prawn and Chorizo Paella - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 15 g fresh parsley leaves
- 120 g onions
- 300 g red peppers
- 20 g olive oil
- 200 g chorizo
- 300 g Bomba paella rice
- 800 g chicken stock
- 1 pinch saffron
- 250 g raw prawns, peeled
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 25 g lemon juice
- 1 lemon
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