Upside Down Pineapple Parfaits - Paula Deen

Ingredients

• Nonstick cooking oil spray
• 1 1/2 cups cake flour
• 1 teaspoon baking powder
• 1/8 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1 stick, plus 6 tablespoons, unsalted butter
• 3 large eggs
• 1 1/4 cups sugar
• 2/3 cup low-fat buttermilk
• 3 cups diced pineapple
• 1/3 cup brown sugar
• 1/2 cup heavy cream
• 1/2 cup chopped pecans
• 8 maraschino cherries