Greek Sweet Pumpkin Pie with Phyllo Pastry - Vicki's Greek Recipes

Name: Greek Sweet Pumpkin Pie with Phyllo Pastry - Vicki's Greek Recipes
Ingredients: 250 gr Phyllo or Fillo Pastry; 500 gr sugar pumpkin or butternut squash; 200 gr sugar; 100 gr walnuts; 100 gr sunflower oil; 1 tablespoon honey; 1 teaspoon cinnamon; caster sugar (optional); For this recipe you will need : a kitchen scale, peeler, grater, medium sized pot, small bowl, 20cm cake tin, a silicon brush and kitchen foil.

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Taste the layers of crispy sweet Phyllo pastry filled with a caramelised pumpkin filling in this Greek Sweet Pumpkin Pie with Phyllo Pastry.

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Ingredients

250 gr Phyllo or Fillo Pastry
500 gr sugar pumpkin or butternut squash
200 gr sugar
100 gr walnuts
100 gr sunflower oil
1 tablespoon honey
1 teaspoon cinnamon
caster sugar (optional)
For this recipe you will need : a kitchen scale, peeler, grater, medium sized pot, small bowl, 20cm cake tin, a silicon brush and kitchen foil.