Quinoa Burgers - Kosher.com

Ingredients

• 2 and 1/4 cups cooked tricolor quinoa
• 1/3 cup Rorie’s Grain-Free Flour (or multipurpose gluten-free flour or Tuscanini Spelt Flour; not almond flour)
• 2 tablespoons chives (optional)
• 1 teaspoon garlic powder
• 1 teaspoon sea salt
• 1/2 teaspoon black pepper
• 1/2 cup grated Tuscanini Parmesan cheese (see note)
• 3 large eggs (not larger)
• 1 tablespoon oil
• 1 teaspoon Glicks Hot Sauce (optional)