Athens Foods | Petite Cheesecake Cups
Experience the creaminess of Petite Cheesecake Cups with customizable toppings like nuts and berries. Perfect for parties!
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Ingredients
- 8 ounces cream cheese, softened
- 6 tablespoons sugar
- 2 teaspoons flour
- 2 eggs
- 1 teaspoon vanilla extract
- 4 teaspoons lemon juice
- 2 packages (30 count) Athens® Phyllo Shells
- 1/2 cup seasonal fruit, preserves or favorite topping for garnish
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