Balsamic Onions
For 6-8 portions you need 500g baby white or red onions, peeled 300ml boiling water 50ml dark brown sugar 50ml good quality balsamic vinegar To prepare If you have medium sized onions, or if you are...
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Serving platter
Ingredients
- 500g baby white or red onions, peeled
- 300ml boiling water
- 50ml dark brown sugar
- 50ml good quality balsamic vinegar
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