Wood-Fired Kentucky Elk Burgers – Arteflame Outdoor Grills
Introduction Experience the bold flavors of wood-fired Kentucky elk burgers, grilled to perfection on the Arteflame. This recipe brings out the rich and juicy t
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Ingredients
- Arteflame Grill
- 2 lbs ground Kentucky elk meat
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 2 tablespoons butter
- 4 brioche buns
- 4 slices cheddar cheese
- 1 large tomato, sliced
- 1 small red onion, thinly sliced
- 4 lettuce leaves
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon ketchup
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