Ingredients
- 40 g açúcar mascavado escuro
- 60 g farinha tipo 65
- 1 c. chá de canela em pó
- ½ c. chá de cravinho em pó
- 1 pitada de noz-moscada
- ½ c. chá de gengibre em pó
- 45 g manteiga
- 450 g abóbora-menina
- 10 g azeite
- 10 g açúcar mascavado escuro
- 200 g natas c/ 35% de gordura
- ½ limão
- 150 g manteiga
- 3 ovos
- 300 g açúcar
- ½ c. chá de canela em pó
- 250 g farinha tipo 55
- ½ c. chá de bicarbonato de sódio
- 2 c. chá de fermento p/ bolos
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bolo de abóbora - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo de abóbora - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo de abóbora - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo de amendoa e abóbora cristalizada - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo gelado - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo de alfarroba - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Bolo base - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Magia em sua casa - Bolo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk