Whole Roasted Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Cooking tools:
- Instant-read thermometer
- Butcher's twine
- Baking dish
- Carving knife
- Oven
- Mixing bowl
- Paper towel
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 whole chicken about 3 ½ pounds
- 3 tablespoons butter melted
- ½ cup EVOO
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 bunch thyme + 1 tablespoon fresh thyme
- 1 head garlic sliced in half horizontally
- ½ onion
- Lemon slices for serving
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