Coffee-Rubbed Tri Tip Recipe
Tri tip coated in a ground coffee, cocoa, and brown sugar rub that builds a dark, bittersweet bark. Reverse-seared for edge-to-edge pink.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bbqtritip.com.
Cooking tools:
- Coffee grinder
- Grill
- Smoker
- Instant-read thermometer
- Measuring spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 whole tri tip roast (2-3 lbs), trimmed
- 2 tablespoons finely ground coffee
- 1 tablespoon packed brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon kosher salt
- 2 teaspoons unsweetened cocoa powder
- 1 teaspoon coarse black pepper
- 1 teaspoon garlic powder
- 1 teaspoon ancho chile powder
- 1/2 teaspoon ground cumin
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