Tri-Tip Reverse Sear
Tri-tip with coffee-chili rub, smoked then seared hot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noadscooking.com.
Ingredients
- 2 1/2 lb Tri-tip roast
- 1 1/2 tsp Kosher salt
- 1 tsp Black pepper
- 1 tbsp Finely ground coffee
- 1 tbsp Chili powder
- 1 tbsp Brown sugar
- 1 tsp Smoked paprika
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