Toffee meringue pie | Food Stuff

Toffee meringue pie | Food Stuff

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Cooking tools:

  • Tart pan
  • Pie weights
  • Rolling pin
  • Pastry brush
  • Kitchen scale
  • Mixing bowl
  • Whisk
  • Saucepan
  • Stove
  • Oven
  • Baking sheet
  • Aluminum foil
  • Plastic wrap
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 200g cold butter, cut into small pieces
  • 1 egg white, for brushing
  • 85g butter
  • 175g light muscovado sugar
  • 300ml milk
  • 3 tbsp cornflour
  • 4 egg yolks
  • 4 egg whites
  • 200g caster sugar

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