Skinny Chocolate Chip-Zucchini Cake Recipe
Treat your guests to this easy zucchini and chocolate cake that's baked to perfection - a delicious dessert.
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Cooking tools:
- Cake pan
- Grater
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cutting board
- Chef's knife
- Kitchen scale
Ingredients
- 1 1/4 cups sugar
- 1/3 cup butter or margarine, softened
- 1/3 cup vegetable oil
- 1 teaspoon vanilla
- 2 eggs
- 2 1/2 cups all-purpose flour
- 1/4 cup unsweetened baking cocoa
- 1 teaspoon baking soda
- 1/2 cup buttermilk
- 2 cups shredded zucchini (1 medium)
- 1/3 to 1/2 cup semisweet chocolate chips (2 to 3 oz)
- 1/2 cup chopped nuts, if desired
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