Black Radish Toasts | Recipes from Granor Farm
Radish toasts are marvels of various textures pulled together-- crunchy toast, creamy cheese, crisp radishes, and little pops of toasted pecans.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
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Ingredients
- 1 loaf sourdough bread, cut into thick slices and toasted
- 4 black radishes, sliced thinly and held in cold water
- 2 tubs Idyll farm goat cheese
- 5 sprigs dill, roughly chopped
- 1/4 cup pecans, toasted and roughly chopped
- 1-2 Tbsp olive oil
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