Wild Blueberry Mandarin Orange Muffins - Wild Blueberries

Ingredients

• 3 cups (18 oz) Mandarin orange segments, halved
• 1 tablespoon orange or vanilla extract
• 6 cups cake flour
• 2 1/3 tablespoons baking powder
• 1 tablespoon baking soda
• 1/4 teaspoon salt
• 1 1/2 cups brown sugar
• 3/4 cup granulated sugar
• 3/4 cup (6 oz) egg substitute
• 3 cups non-fat plain yogurt
• 1/2 cup canola oil
• 1 cup (4 oz) pecans, chopped, (optional)
• 6 cups Wild Blueberries