Ingredients
- 80 g queijo parmesão
- 500 g água
- 600 g mistura de legumes
- 250 g leite
- 20 g manteiga
- 10 g farinha
- 3 gemas de ovo
- ¼ c. chá de sal
- 2 pitadas de pimenta preta
- 2 pitadas de noz-moscada
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