Orange Ginger Salmon| Becel
Discover a flavorful and easy-to-make recipe that will add a delicious twist to your meal routine. Click to read more!
Ingredients
- ¼ cup divided Dairy Free Becel Plant Butter, Salted
- 1 tbsp orange juice
- 1/3 cup panko crumbs
- 2 tsp sesame seeds
- 1 tsp chopped chives
- 2 tsp ground ginger
- 1 tsp mustard powder
- Zest of 1 orange
- 500 g salmon, cut into 4 fillets
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