Maple, Orange and Beetroot Cured Salmon – PEI Liquor Control Commission

Maple, Orange and Beetroot Cured Salmon – PEI Liquor Control Commission

liquorpei.com

Delight your taste buds with Maple, Orange and Beetroot Cured Salmon. Perfect for gatherings, this vibrant dish is both flavorful and visually stunning. Enjoy! 🐟🍊/maple-salmon

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Ingredients

  • Juice and zest of 1 orange
  • 1 medium red beet, peeled and grated
  • Juice and zest of one orange
  • ¼ cup maple syrup
  • 3 Tbsp salt
  • ½ cup chopped fresh dill
  • 2 lb boneless skinless salmon filet

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