Grilled Short Ribs (Galbi Gui)
Galbi Gui is a very popular Korean meat dish made from thinly sliced beef short ribs that are grilled to perfection. The short ribs are marinated in a sweet and…
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Cooking tools:
- Grill
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Tongs
- Serving platter
Ingredients
- 1 king oyster mushroom (Sliced or cooked as a whole)
- 1 tbsp sesame oil
- ¼ tbsp salt
- 450g beef short ribs
- 4 tbsp Korean pear juice
- 3 lettuce leaves
- 1 cup medium grain rice or calrose (steamed)
- 4 tbsp ssamjang (Seasoned Soybean Paste with Chili)
- 4 pine nuts
- 4 tbsp soy sauce
- 2 tbsp spring onions (minced)
- 1 tbsp garlic (minced)
- 2 tbsp sugar
- ¼ tsp ground black pepper
- 1 tbsp ginger juice
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