Soy-Ginger Braised Bok Choy - Sacha Served What

Soy-Ginger Braised Bok Choy - Sacha Served What

sachaservedwhat.com

The only way you should be making bok choy - It literally takes no time at all. Bing, bang, boom, you’ve impressed your guests!

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Ingredients

  • 1 teaspoon avocado oil
  • 2 cloves garlic (thinly sliced)
  • 1 teaspoon ginger (minced)
  • 4 baby Bok choy (cut in half lengthwise and cleaned)
  • ½ tablespoon sesame oil
  • Tamari soy sauce (1/4 cup)
  • Chicken or Vegetable stock (1/4 cup)
  • Sesame Seeds (for garnish (optional))
  • Maldon Salt

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